A FLEXIBLE APPROACH INSPIRED BY CORFU’S EVERYDAY LIFE
Dining at Your Own Pace
Dining at The Yard follows a thoughtful, contemporary approach inspired by island life. Guests may choose a classic B&B stay or opt for a half-board experience, where lunch or dinner is served through a daily rotating set menu at a fixed rate. Each menu changes every day, allowing the kitchen to work closely with seasonality, local produce and creative flow. An à la carte selection is always available, offering freedom and ease for those who prefer a more spontaneous dining rhythm. This balance between structure and choice creates an experience that feels natural, unforced and in tune with the pace of Corfu.